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29-05-2017
This steak house is a Little City – C.DD
Although located on the seventh floor of a shopping centre in the heart of Guangzhou in China, the Race Steak House, designed by C.DD, aims to be a "Small Town", a place where you can escape the chaos of the city and eat well in the company of friends, surrounded by greenery.

18-04-2017
Visual Display designs BU.CO, a restaurant in Udine
Interior Design and Brand Identity are the keywords in the project by architects Giulia Minozzi and Rune Ricciardelli from the Italian creative agency Visual Display.

07-03-2017
MESURA’s Bonaire Street Market
Street food is very trendy all over the world these days. Valencia is no exception, and the Spanish architects of MESURA constructed Bonaire Street Market out of reclaimed materials, with the involvement of the local community.

02-03-2017
That's Vapore. Interior design by Alchemia Studio
That's Vapore, a restaurant that serves healthy, tasty food, appointed Alchemia Studio from Milan to design its premises in Assago and Piazza Gae Aulenti, all kept as light as the brand.

31-01-2017
Hikari Yakitori Bar by Masquespacio
The latest project by multidisciplinary studio Masquespacio is their second Japanese restaurant, designed for the same client as the first.

16-01-2017
Francisco Pardo Havre 77 Mexico City
The Havre 77 project in Mexico City by architects Francisco Pardo and Julio Amezcua is an interesting example of a project in an existing built area and a demonstration of how "empty spaces" in the urban fabric can be reclaimed, if “empty” spaces are defined as entirely or partially vacant spaces left behind by wars or disasters.