Tag Milan
28-06-2017
Food&Kitchen: photographer Luigi Bussolati answers our questions
The Parma-based photographer talks about his relationship with food and the kitchen. He says the dish that best represents his life is bread, butter and jam, which he views as the basic foundation of all desserts, with its harmonious contrasts
26-06-2017
Recipe: Dried pear ravioli
A pasta dish to enjoy year-round, even in mid-summer. Created by Herbert Hintner, a chef at “Zur Rose” restaurant in San Michele Appiano (Bolzano), the recipe combines two traditional ingredients from the Alto Adige region: powdered dried pears and grey cheese
23-06-2017
Industrial heritage and design: FREITAG-Store in Milan
Bags made from recycled truck tarps that have travelled Europe-wide.
21-06-2017
Food&Blogger: Giulia Scarpaleggia and Tommaso Galli of Juls’ Kitchen (part II)
The food blog run by the Tuscan food writer and food photographer and her partner is accompanied by a host of activities, from food writing and food photography courses to cookery workshops for Italians and non-Italians, as well as cookery books
13-06-2017
We Play, You Play El Equipo Mazzanti Exhibition at SpazioFMG
SpazioFMGperl'Architettura’s inspiration for Milano Arch Week! The gallery and showroom owned by Iris Ceramica and FMG Fabbrica Marmi e Graniti will be launching Italy’s first solo show on the El Equipo Mazzanti group of architects on 16th June.
09-06-2017
Top offices and work spaces
Increasingly smaller multimedia and mobile work tools have changed our offices. Here are some of the most interesting projects recently featured in the pages of Floornature.
09-06-2017
Photo&Food: Giorgio Cravero (part I)
Renowned photographer Giorgio Cravero, winner of the Hasselblad Masters Prize 2016 for a photo from his “Colors” project – a bunch of bananas “dripping” with colour – tells us about his experience of food photography
07-06-2017
Istanti di luoghi Exhibition by Ferdinando Scianna
An exhibition dedicated to the landscape and to the many places that the great Italian photographer has encountered through experience, a tale told in images that begins in Sicily and embraces the whole world.
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