Tag Restaurants

The Best of Livegreenblog: hospitality and conviviality the world over

28-12-2021

The Best of Livegreenblog: hospitality and conviviality the world over

The Best of Livegreenblog is back to mark the end of the year. Restaurants and hotels have always been pioneers in interior design, and so we take a look at four projects with a focus on conviviality published in the year 2021 that is about to close, from Morocco to the United States and from Italy to Taiwan.

<strong>A NEW WAY TO LIVE SUSTAINABILITY IN THE KITCHEN</strong><br />

28-12-2021

A NEW WAY TO LIVE SUSTAINABILITY IN THE KITCHEN

“the idea is of returning to the land, and developing a culinary identity that has its roots in the natural order of life itself…At its core, this kind of cooking is a celebration of life: taking delight in the multivarious mushrooms and berries and herbs underneath your feet; the fish in your lakes; the ants on your trees; even the wild yeasts and bacteria in your air. Your land is alive, says the New Nordic doctrine, and so are you; and when you are no longer alive, the land will still live, as it always has. It is an ideology more than anything else - not merely a slice of radish and a pine needle on a plate and it welcomes all converts with zeal” 

Büro Koray Duman creates interior design for SIMÒ Pizza restaurant in New York

15-12-2021

Büro Koray Duman creates interior design for SIMÒ Pizza restaurant in New York

In New York, the Büro Koray Duman architecture studio has designed the new SIMÒ Pizza restaurant. The architects created an interior design focused on three key concepts: the open kitchen as a culinary performance space, a decorative pattern inspired by tradition and the square as a social space. The restaurant is located in Manhattan's bustling Greenwich Village and becomes a celebration of the historic New York district and of Naples, the client's home town.

Baranowitz & Goldberg, “a” Restaurant in Tel Aviv

07-12-2021

Baranowitz & Goldberg, “a” Restaurant in Tel Aviv

“a”, a new restaurant by architectural studio Baranowitz & Goldberg in Tel Aviv, offers a harmonious combination of the heritage of Japanese design, European materials and Israeli flair. The result is captivating, timeless interior design.

Biselli Katchborian Arquitetos + Zanatta Figueiredo design Restaurante Alameda - Esporte Clube Pinheiros

03-12-2021

Biselli Katchborian Arquitetos + Zanatta Figueiredo design Restaurante Alameda - Esporte Clube Pinheiros

The Biselli Katchborian Arquitetos and Zanatta Figueiredo Arquitetos Associados studios have designed the new Alameda Restaurant located in the Esporte Clube Pinheiros in São Paulo, Brazil. To seamlessly insert the new building among the existing trees or to even welcome them inside the new restaurant, the architects adopted a modular system, designing a building capable of creating synergies with the surrounding landscape and with its luxuriant natural vegetation.

Studio Return designs the Return Restaurant in Xiamen

12-11-2021

Studio Return designs the Return Restaurant in Xiamen

The Return architectural studio in Xiamen has designed a restaurant in their city featuring interiors with a strong focus on the materials that characterise the architectural space. The spaces welcome diners in a special atmosphere, which starts from the materiality of the solutions proposed.

Shoku-tei Sushi restaurant in Shenzhen designed by NATURE TIMES ART DESIGN

26-10-2021

Shoku-tei Sushi restaurant in Shenzhen designed by NATURE TIMES ART DESIGN

The new Shoku-tei Sushi restaurant designed by the NATURE TIMES ART DESIGN studio is located on the ground floor of a shopping complex in the Futian Central Business District, in Shenzhen, China. Here, natural elements such as stones, trees, earth and plants provide a subtle balance to the surrounding modern skyscrapers and the lively city centre, creating a place of poetic minimalism.

RECS Architects design Il Ferrarino restaurant in Casablanca

10-09-2021

RECS Architects design Il Ferrarino restaurant in Casablanca

The RECS Architects international studio has designed the Il Ferrarino restaurant in Casablanca, Morocco. A place to savour Italian cuisine and which combines the design traditions of both countries, in an elegant setting with carefully balanced coloured accents. All in a recovered pre-existing space.

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